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Family Farm in Michigan Focuses on Organic and Regenerative Practices
Mark and Dawn Vollmar at their organic farm

The following article was written by Iroquois Regenerative Farms, Inc., an organic farmland real estate investment trust that provides organic and regenerative farmers with land security through long-term leases and mortgages. In turn, Iroquois Regenerative Farms receives a low-interest loan from the Adrian Dominican Sisters’ Portfolio Advisory Board. The article was submitted by Donna Holmes, Investment Relations, Iroquois Valley Farms. 


Jordan and Mark Vollmar stand in front of their home
Jordan and Mark Vollmar stand in front of their home at Vollmar Family Farms

We are excited to introduce one of the newest farms in our portfolio: Vollmar Family Farms, located in Tuscola County, Michigan. Mark and Dawn Vollmar farm 500 acres of diversified row crops in an “organic hotspot” of Michigan, surrounded by more than 10,000 acres of certified organic farmland within just a few miles of their properties. Their son, Jordan, farms with Mark, and he has expanded his own organic operation to an additional 500+ acres in the same area. 

Mark is a fifth-generation farmer whose family has farmed in Tuscola County since the 19th century. This legacy includes challenges, along with a deep respect for the land and community. Mark is grateful to be farming with his son and to know that the legacy will continue. Mark's father was forced to sell much of their land and exit farming during the 1980s farming crisis. 

Certifying organic in 1997, Mark rebuilt the operation to what it is today. The Vollmars are strongly committed to organic and regenerative farming practices. They are certified organic and are moving to regenerative organic certification (ROC). Their diversified crop rotation includes dry beans (pinto, navy, and black), grains (spelt, einkorn, rye, blue and yellow corn), and hemp. 

A field of Hemp at the Vollmar Farm
A field of hemp growing at Vollmar Farms

Mark started farming as a teenager and decided to pursue organic farming 24 years ago to provide a better living for his family. He quickly realized that organic farming's positive effects on human health and the well-being of the environment are equally important. 

Mark now seeks out regenerative, no-till farming techniques to further improve soil health and has learned from Rodale Institute and Rick Clark, a prominent no-till organic farmer from Indiana. The family uses no-till practices as much as possible, and they also embrace planting cover crops.

 

 

Feature photo at top: Mark and Dawn Vollmar at their 500-acre family farm in Tuscola County, Michigan.



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